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Murcielago — Spanish for "bat" — debuted in 2009 under E/O Brands, the partnership between Erik Espinosa and Eddie Ortega, and was originally rolled at the My Father Cigars factory. When E/O Brands dissolved in 2012 the brand went to Espinosa but the original blend did not, so the company reverse-engineered it over three years and re-released Murcielago in 2015. For 2017 Erik Espinosa teamed with AJ Fernandez to further restore the blend's original essence, moving production to AJ's San Lotano factory in Ocotál, Nicaragua with new packaging and more extensively aged tobaccos.
A dark, oily Mexican San Andrés (Capa Negra) Maduro wrapper over a Nicaraguan binder and Nicaraguan long-filler tobaccos. The Toro is a 6 x 52 square box press — firm and dense in the hand, with a draw that offers slight resistance and concentrates the smoke. Hand-rolled in Nicaragua. Box count: 20 cigars.
Dark chocolate, coffee, dried fruit, earth, black pepper, sweet-spiced finish.
Pairs well with espresso or a dark rum.
Evening.