
Sobremesa Solita is Dunbarton's approachable, everyday Sobremesa — the same pedigree in an easier size and price.
A Ecuadorian Connecticut wrapper over a Nicaraguan blend, in the Churchill (7×48) format.
Medium to full-bodied and refined — cedar (accented by its cedar sleeve), cream, coffee, and gentle spice.
Alcoholic: a cask-strength bourbon, an aged rum, or a stout. Non-Alcoholic: a strong espresso.
A satisfying, refined smoke. Allow ~45–75 minutes.