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Espinosa Premium Cigars, founded by Erik Espinosa, crafts bold, flavor-forward blends in Estelí, Nicaragua at its La Zona factory. Launched in 2016, the Crema was the first Connecticut offering in the Espinosa portfolio — blended by Erik Espinosa and Hector Alfonso Sr. and described by the company as its "gateway cigar" for smokers after something milder. The 5 1/2 x 52 Robusto is one of the line's core regular-production vitolas.
An Ecuadorian Connecticut Shade wrapper over a Nicaraguan binder and Nicaraguan long-filler tobaccos. Handmade at the La Zona Cigar Factory in Estelí, Nicaragua, and built in the 5 1/2 x 52 Robusto format. Box count: 20 cigars.
Mild-to-medium and creamy — cedar, cream, toasted almond, light coffee, and a touch of sweetness over a smooth Ecuadorian Connecticut wrapper.
Alcoholic: a light bourbon or an aged rum. Non-Alcoholic: a medium-roast coffee or a latte.
A great morning or daytime smoke. Allow 45–60 minutes.